Alheira de Mirandela

Have you ever tried the Portuguese dish “Alheira de Mirandela”? The alheira, a type of fowl sausage, is one of the cheapest and most common Portuguese dishes with a fascinating history. When the Jewish population was expelled from Portugal in 1498, many hid in the mountainous region of Trás-os-Montes in the northeast of Portugal, practising their religion in secret while
pretending they had converted to Catholicism. One way to do this was to ostensibly make, display and eat sausages so that everyone would think they were no longer keeping kosher. Nowadays, the dish is available in any corner eatery in Portugal.

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